We employ vineyard techniques that seek to achieve small berry size which yields sufficient colour and structure, while exhibiting lots of fruit in the finished wine. These specific vineyard practices enable us to produce uncommonly ripe fruit in a cool climate, which yields structured, full-bodied wine. The resulting Cabernet Franc from 2018 is very lively with high acid and balance.
750 mL bottle
Alcohol/Vol:12.5%
Made In:New York, USA
By:Boundary Breaks, Llc
Varietal:Cabernet Franc