
This blend of 85% Sangiovese with Cabernet Sauvignon and Merlot spent six months in casks before being transferred to variously toasted French oak barriques for a further six months' ageing. The wine is crafted with food in mind, and the dark fruit, spice and herbal tones will be a fine match for lamb shoulder with rosemary and thyme.[Luca Maroni tasting note not available.] Score - 91. (lucamaroni.com, Sept. 22, 2021)
More Details
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Release DateFebruary 4, 2023
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Alcohol/Vol13.5%
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Made InTuscany, Italy
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ByVintages Front Line Release
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Sugar Content
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VarietalSangiovese/Cabernet Sauvignon/Merlot