This wine is made from grapes grown in estate vineyards located in Luján de Cuyo and Maipú, Mendoza, at elevations ranging from 800 to 1,000 metres. It spends 14 months in a combo of French and American oak, bringing layers of toasty spice to a core of rich blackcurrant and berry fruit. Savour over the next five years with blackened beef tips.
Release Date:February 5, 2022
750 mL bottle
Alcohol/Vol:14%
Made In:Mendoza, Argentina
By:Familia Arizu
Sugar Content:2 g/L
Sweetness Descriptor:XD - Extra Dry
Style:Full-bodied & Firm
Varietal:Cabernet Sauvignon