
This wine is sourced from cool hillside sites with soils composed of limestone shale. It shows allspice, dark berry, dark plum, caramel, cocoa and tobacco, with silky tannins and a lively freshness that speaks to the influence of the cool breezes that flow through the Templeton Gap, cooling the vines throughout the summer. Ideal for steak, ribs, or a creamy vegan mushroom stew.
More Details
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Release DateJanuary 7, 2023
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Alcohol/Vol13.4%
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Made InCalifornia, United States
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ByVintages Front Line Release
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Sugar Content
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VarietalCabernet Sauvignon