This wine is named after the submarine canyon just off the coast of Monterey Bay. The bay brings morning fog and cooling breezes to the sunny California coast. Sourced from vineyards all along the Salinas Valley, this Cabernet Sauvignon offers ripe black fruit, mocha and vanilla flavours. An excellent option for pulled-pork sandwiches.
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Release DateJanuary 20, 2024
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Alcohol/Vol13.5%
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Made InCalifornia, United States
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ByBlue Canyon
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Sugar Content
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VarietalCabernet Sauvignon