The fruit for this wine is sourced from Chile's Central Valley. A crowd-pleasing, food-friendly red, anticipate appealing aromas and flavours of ripe cherry, black plum and green bell pepper. Full-bodied and smooth, it has velvety tannins with a balanced finish. Enjoy with steak and roasted bell pepper sandwiches.
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Alcohol/Vol13%
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Made InCentral Valley, Chile
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ByAlario Wines
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Sugar Content2 gram per Litre
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VarietalCabernet Sauvignon