
Sometimes called the baby brother of Amarone, Ripasso combines standard dry Valpolicella's versatility with its heavy-hitting sibling's richness. Dry and well-balanced, this Ripasso shows chocolate, cinnamon and fig flavours with a velvety texture. Hearty pasta dishes would make an ideal food match.
-
FlavoursComplex, Chocolate, Cinnamon
-
Alcohol/Vol13.5%
-
Made InVeneto, Italy
-
ByCesari
-
Sugar Content
-
VarietalRipasso