The Négrette grape variety appeared in the 12th century under the name Mavro ("black" in Greek), brought from Cyprus by the Knights of the Order of Saint John of Jerusalem. A blend of 85% Négrette, 10% Gamay and 5% Cabernet Sauvignon, this pink wine evokes violets and dark fruit and is ideal for leek pie or tarragon chicken.
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Release DateJune 24, 2023
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Alcohol/Vol12%
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Made InSouthwest,
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ByChâteau Bellevue La Forêt
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Sugar Content
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VarietalNegrette Blend