A unique Canadian rye whisky, made from prairie grain and blended at historic Guysborough, on Nova Scotia's Chedabucto Bay. In the glass, the whisky is amber with gold highlights; forward spicy vanilla, white pepper and nutmeg on the nose; medium-bodied and spicy, with flavours of sweet vanilla, spice, butter and toffee.
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Alcohol/Vol43%
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Made InNova Scotia, Canada
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ByGlynnevan