A unique Canadian rye whisky, made from prairie grain and blended at historic Guysborough, on Nova Scotia's Chedabucto Bay. In the glass, the whisky is amber with gold highlights; forward spicy vanilla, white pepper and nutmeg on the nose; medium-bodied and spicy, with flavours of sweet vanilla, spice, butter and toffee.
Bottle Size:750 mL bottle
Made In:Nova Scotia, Canada
By:Authentic Seascoat Distilling