This intriguing Extra Añejo is aged for a minimum of four years in ex-Bourbon barrels. It offers notes of oak, hazelnut, caramel, toasted agave, dark chocolate and citrus. It's medium-bodied and spicy with a long-lasting finish. Pair with chocolate soufflé, charcuterie or serve in a snifter as you would a fine Cognac.
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Alcohol/Vol40%
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Made InMexico
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ByGrand Mayan