This food-friendly St. Emilion is a classic example of quality from the famous Bordeaux sub-region. It's deep ruby, with aromas and flavours of raspberry, cherry, pepper, cedar, vanilla and fig. A full-bodied and smooth wine with a long finish. Pair with rack of lamb and fingerling potatoes.
750 mL bottle
Made In:Bordeaux, France
By:Jules Lebegue - Antoine Moueix
Sugar Content:3 g/L
Sweetness Descriptor:XD - Extra Dry
Style:Full-bodied & Smooth
Varietal:Merlot/Cabernet Sauvignon/Cabernet Franc