The brioche and cooked-apple and cream character really comes through here. Full-bodied and round with fine bubbles. Flavorful and intense. Vivid, bread-dough finish. This is four years on lees. 55% chardonnay and the rest pinot. [Drink to 2025+.] Score - 93. (jamessuckling.com, Sept. 2, 2019)
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Alcohol/Vol12%
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Made InChampagne, France
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ByLaurent Perrier
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Sugar Content
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VarietalChampagne