Paul Mas vineyards are in the Languedoc region in the south of France. Garnet red with ruby hints, this Cabernet Sauvignon has intense aromas of red fruit, cocoa, tobacco, mint and spicy vanilla. Full-bodied with ripe fruit mid-palate and notes of cocoa and smoky spice on the finish. Pair with grilled meats and charcuterie.
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Alcohol/Vol13.5%
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Made InLanguedoc, France
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Sugar Content
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VarietalCabernet Sauvignon