First crafted in 1976, this classic Australian blend of Shiraz and Cabernet has always been a favourite. Supple and concentrated, with toast, cedar, black plum, vanilla and herbal tones, it's a wine with broad appeal. It will be superb with pepper steak or grilled ribs.
- Essentials Collection
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FlavoursToast, Cedar, Plum
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Release DateApril 2, 2024
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Alcohol/Vol14.5%
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Made InSouth Australia, Australia
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ByPenfolds
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Sugar Content
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VarietalShiraz/Cabernet Sauvignon