Situated in the Robertson wine region, in South Africa's Western Cape Province, Robertson Winery has been making wine since 1941. This cabernet-merlot blend is soft and extra dry, with ample cassis, smoke, cedar and bell pepper flavours. Suitable for every occasion, and the perfect pour with ribs, steaks or hearty stews.
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Alcohol/Vol13%
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Made InWestern Cape, South Africa
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ByRobertson Wines
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Sugar Content
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VarietalRed Table Wines (Unnamed Blends)