A savory version, revealing earth, leather, eucalyptus and iron flavors alongside cherry and plum notes. Supple in texture, this red is focused by vivid acidity, showing outstanding balance and length. Sangiovese, Cabernet Sauvignon and Merlot. Best from 2026 through 2040. Score - 92. (Bruce Sanderson, winespectator.com, Oct. 15, 2024)
• Release Date
March 29, 2025
• Alcohol/Vol
15%
• Made In
Tuscany, Italy
• By
Vintages Collaborative Sku
• Sugar Content
3 g/L
• Varietal
Sangiovese Blend