Blending peanut butter and whiskey? It sounds nutty, but it works. Expect aromas and flavours of salted peanuts, pretzels, and syrup. Medium-bodied and rich with a long, viscous finish. Serve over ice alongside peanut butter and raspberry jam sandwich, milk chocolate, or serve well-chilled as a starter.
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Alcohol/Vol35%
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Made InKentucky, United States
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BySheep Dog