This hand-crafted, English-American brown ale pours mahogany brown with a creamy tan head. Initial aromas of chocolate and roasted hazelnuts follow through to the palate. Medium-bodied with roasted flavours and moderate carbonation, finishing, light and dry. Pairs well with mole sauce steak and roast pork.
- Made In Ontario
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Alcohol/Vol5%
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Made InOntario, Canada
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ByBlack Oak