Sombra - which translates to shadow in Spanish - was created by famed sommelier Richard Betts, in an effort to establish a quality mezcal that is ideal for mixing. This offers full agave flavour with vanilla and white pepper followed by a lightly smoked finish. This is perfect for pulled pork and grilled pineapple sliders.
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Alcohol/Vol45%
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Made InMexico
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BySombra