
Marsala is Sicily's renowned sweet wine, made from white grapes, fortified, then aged in casks before release. It's deep golden brown in colour, with aromas and flavours of toffee, dried fruit and vanilla. Full-bodied, sweet, rich and creamy, it is excellent paired with aged cheeses or chocolate-based desserts.
Bottle Size:750 mL bottle
Alcohol/Vol:16%
Made In:Sicily, Italy
By:Giacomo Sperone
Sugar Content:182 g/L
Sweetness Descriptor:S - Sweet
Style:Sweet
Varietal:Aperitif