From a pioneer of premium Ontario red wines, this Bordeaux-inspired blend has been crafted to perfection every year since 1989. Blackcurrant, chocolate, floral notes, cedar and grilled nuts. Savour with blackened Ontario lamb, slow-cooked pork shoulder or roast beef.
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Release DateApril 2, 2024
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Alcohol/Vol12.5%
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Made InOntario, Canada
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ByTrius
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Sugar Content
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VarietalCabernet Sauvignon Blend